1.0Best Recipes Everhttps://kitchenetteblog.comadminhttps://kitchenetteblog.com/author/kitchenetteblog/rich600338<blockquote class="wp-embedded-content" data-secret="k5ZPAK2amY"><a href="https://kitchenetteblog.com/can-you-freeze-chestnut-puree/">Can You Freeze Chestnut Puree</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://kitchenetteblog.com/can-you-freeze-chestnut-puree/embed/#?secret=k5ZPAK2amY" width="600" height="338" title="“Can You Freeze Chestnut Puree” — Best Recipes Ever" data-secret="k5ZPAK2amY" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> Chestnuts can be the coziest winter fruit. Chestnut puree is made from ground chestnuts, mashed chestnuts, and some liquid, usually water. The chestnuts are usually roasted before blending slowly until they become super smooth. It warms my heart on cold days, especially the Chestnut puree. This is the mashed extract of beautifully roasted chestnuts. This […]https://kitchenetteblog.com/wp-content/uploads/2024/10/chestnut-puree-freezing-1024x1024-1.jpg