{"id":561,"date":"2022-06-15T00:00:00","date_gmt":"2022-06-15T00:00:00","guid":{"rendered":"https:\/\/kitchenetteblog.com\/?p=561"},"modified":"2024-10-22T07:25:25","modified_gmt":"2024-10-22T07:25:25","slug":"can-you-freeze-cottage-cheese","status":"publish","type":"post","link":"https:\/\/kitchenetteblog.com\/can-you-freeze-cottage-cheese\/","title":{"rendered":"Can You Freeze Cottage Cheese"},"content":{"rendered":"<div class=\"post-single-content box mark-links\" id=\"content\">\n<p><span style=\"font-weight: 400\">Cottage cheese is a curd cheese renowned for its mild taste and creamy, smooth consistency. It\u2019s an extremely versatile ingredient used in anything from <a href=\"https:\/\/kitchenetteblog.com\/types-of-pasta-shapes\/\">pasta dishes<\/a> to desserts and dips. If you purchase it from a store but only use a small amount, you\u2019ll be left with a large amount that might go waste. You might be wondering if there\u2019s an alternative to keeping your cottage cheese fresh longer. In particular, is it possible to store cottage cheese in the freezer?<\/span><\/p>\n<p><!-- Ezoic - wp_under_page_title - under_page_title --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-126\"><\/div>\n<p><!-- End Ezoic - wp_under_page_title - under_page_title --><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"homemade cottage cheese\" class=\"lazy lazy-hidden wp-image-3564 size-full aligncenter\" data-lazy-type=\"image\" data-src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2021\/10\/cottage-cheese-image.jpg\" data-srcset=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2021\/10\/cottage-cheese-image.jpg 450w, https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2021\/10\/cottage-cheese-image-300x225.jpg 300w\" height=\"338\" src=\"\/\/kitchenetteblog.com\/wp-content\/plugins\/a3-lazy-load\/assets\/images\/lazy_placeholder.gif\" width=\"450\" \/><img loading=\"lazy\" decoding=\"async\" alt=\"homemade cottage cheese\" class=\"wp-image-3564 size-full aligncenter\" height=\"338\" src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2021\/10\/cottage-cheese-image.jpg\" width=\"450\" \/><\/p>\n<p><span style=\"font-weight: 400\">To learn more, let us dive into the article.<\/span><\/p>\n<p><!-- Ezoic - wp_under_first_paragraph - under_first_paragraph --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-134\"><\/div>\n<p><!-- End Ezoic - wp_under_first_paragraph - under_first_paragraph --><\/p>\n<h2 id=\"what-are-the-types-of-cottage-cheese-available\"><span class=\"ez-toc-section\" id=\"What_Are_The_Types_of_Cottage_Cheese_Available\"><\/span><b>What Are The Types of Cottage Cheese Available?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">Apart from being available in small curd, large chunky, curd, or smooth types, soft cheese is usually classified into three categories based on the amount of milk fat in the cheese.<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><b>Full Cream Cottage Cheese-<\/b><span style=\"font-weight: 400\"> The cheese is creamy and rich with a minimum of 4 percent milk fat.<\/span><\/li>\n<\/ul>\n<ul>\n<li style=\"font-weight: 400\"><b>Low-Fat Cottage Cheese<\/b><span style=\"font-weight: 400\">\u2013 The cheese comes in various varieties comprising anything from 0.5 to 2-percent milk fat.<\/span><\/li>\n<p><!-- Ezoic - wp_under_second_paragraph - under_second_paragraph --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-135\"><\/div>\n<p><!-- End Ezoic - wp_under_second_paragraph - under_second_paragraph -->\n<\/ul>\n<ul>\n<li style=\"font-weight: 400\"><b>Fat-Free Cottage Cheese- <\/b><span style=\"font-weight: 400\">The cheese is called dry curd and comprises less than 0.5 percent milk fat. Because of the low-fat content, this cottage cheese isn\u2019t suggested for freezing.<\/span><\/li>\n<\/ul>\n<h2 id=\"can-you-freeze-cottage-cheese\"><span class=\"ez-toc-section\" id=\"Can_you_freeze_cottage_cheese\"><\/span><b>Can you freeze cottage cheese?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">Although there aren\u2019t any definitive guidelines for freezing cottage cheese, it can be stored for up to 7-10 days beyond its expiry date if not opened. Once it\u2019s open, cottage cheese usually lasts about 5-7 days when stored in the fridge. Like other kinds of cheese like <a href=\"https:\/\/kitchenetteblog.com\/can-you-freeze-tofu\/\">tofu<\/a>, string cheese etc, you can freeze cottage cheese to prolong its shelf life and keep it fresh. <\/span><\/p>\n<p><span style=\"font-weight: 400\">The unopened cottage cheese will last for around 3-6 months when kept in the freezer. However, it is possible to store cottage cheese that\u2019s been opened and can be stored in the freezer for upto two months. However, it is not recommended since it could lead to changes in texture and taste.<\/span><\/p>\n<p><!-- Ezoic - wp_mid_content - mid_content --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-136\"><\/div>\n<p><!-- End Ezoic - wp_mid_content - mid_content --><\/p>\n<p><img decoding=\"async\" alt=\"cottage-cheese-frozen chunks\" class=\"lazy lazy-hidden aligncenter wp-image-6111 size-full\" data-lazy-type=\"image\" data-src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/06\/cottage-cheese-frozen-chunks.jpg\" height=\"500\" loading=\"lazy\" src=\"\/\/kitchenetteblog.com\/wp-content\/plugins\/a3-lazy-load\/assets\/images\/lazy_placeholder.gif\" width=\"500\" \/><img decoding=\"async\" alt=\"cottage-cheese-frozen chunks\" class=\"aligncenter wp-image-6111 size-full\" height=\"500\" loading=\"lazy\" src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/06\/cottage-cheese-frozen-chunks.jpg\" width=\"500\" \/><\/p>\n<h2 id=\"how-to-freeze-cottage-cheese\"><span class=\"ez-toc-section\" id=\"How_To_Freeze_Cottage_Cheese\"><\/span><b>How To Freeze Cottage Cheese?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">The procedure is simple, even for beginners, taking just five minutes. No special equipment or preparation tasks are required besides getting containers, bags, or freezer-safe Tupperware. It\u2019s a good idea to label every container with its contents and the date you freeze it.<\/span><\/p>\n<p><span style=\"font-weight: 400\">When portioning cottage cheese to freeze, it is best to divide it into even smaller portions. If you intend to use it for baking or cooking, it\u2019s easy to quickly thaw and measure the proper quantity without wasting. You shouldn\u2019t be a risk of thawing all at once since cottage cheese isn\u2019t able to freeze well.<\/span><\/p>\n<p><!-- Ezoic - wp_long_content - long_content --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-137\"><\/div>\n<p><!-- End Ezoic - wp_long_content - long_content --><\/p>\n<p><span style=\"font-weight: 400\">Once your containers are ready to put your cottage cheese into freezers, check out the following simple steps:<\/span><\/p>\n<ol>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Place a portion of cottage cheese in each container labeled and seal.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Make sure all lids are airtight to ensure freshness.<\/span><\/li>\n<p><!-- Ezoic - wp_longer_content - longer_content --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-138\"><\/div>\n<p><!-- End Ezoic - wp_longer_content - longer_content --><\/p>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Place the containers in your freezer. They will maintain a constant temperature further back from the back.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">After a couple of hours, your cottage cheese will be frozen in one solid chunk.<\/span><\/li>\n<\/ol>\n<p><span style=\"font-weight: 400\">It is also possible to store cottage cheese in a container if bought from a supermarket. Be aware that larger containers are more difficult to melt and portion according to the amount necessary.<\/span><\/p>\n<p><!-- Ezoic - wp_longest_content - longest_content --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-139\"><\/div>\n<p><!-- End Ezoic - wp_longest_content - longest_content --><\/p>\n<p><img decoding=\"async\" alt=\"cottage cheese in freezer bag\" class=\"lazy lazy-hidden alignnone size-full wp-image-6112\" data-lazy-type=\"image\" data-src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/06\/cottage-cheese-in-freezer-bag.png\" height=\"518\" loading=\"lazy\" src=\"\/\/kitchenetteblog.com\/wp-content\/plugins\/a3-lazy-load\/assets\/images\/lazy_placeholder.gif\" width=\"789\" \/><img decoding=\"async\" alt=\"cottage cheese in freezer bag\" class=\"alignnone size-full wp-image-6112\" height=\"518\" loading=\"lazy\" src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/06\/cottage-cheese-in-freezer-bag.png\" width=\"789\" \/><\/p>\n<h2 id=\"how-long-will-cottage-cheese-last-in-the-freezer\"><span class=\"ez-toc-section\" id=\"How_Long_Will_Cottage_Cheese_Last_In_The_Freezer\"><\/span><b>How Long Will Cottage Cheese Last In The Freezer?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">Cottage cheese can last up to six months when stored in the freezer if you store it properly. However, it could be as short as two months, depending on the storage conditions and the age at which it was first put in the freezer. If the cottage cheese you purchased was a bit old by the time you freeze it, it didn\u2019t last for as long as it would when it was freshly made.<\/span><\/p>\n<p><span style=\"font-weight: 400\">The amount of time the cottage cheese will last depends on whether it was opened or not before you froze it. The unopened cottage cheese lasts longer than the one opened when it is placed in the freezer. This is because opened cottage cheese is exposed to more air, which means that more contaminants have had a chance to be absorbed into it.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_5 - incontent_5 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-140\"><\/div>\n<p><!-- End Ezoic - wp_incontent_5 - incontent_5 --><\/p>\n<p><span style=\"font-weight: 400\">The rule of thumb is that cottage cheese that has been opened can last between 2 to 3 months in the freezer, while unopened cottage cheese can remain longer, lasting for around 3 to 6 months. But remember that this is only the general rule of thumb, and it can change based on the various storage conditions.<\/span><\/p>\n<div class=\"ycvzx64792b7715c33\">\n<h2 id=\"how-to-thaw-your-cottage-cheese-properly\"><span class=\"ez-toc-section\" id=\"How_To_Thaw_Your_Cottage_Cheese_Properly\"><\/span><b>How To Thaw Your Cottage Cheese Properly?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">The thawing process is more simple and more quick. There are two ways to defrost cottage cheese: inside the fridge or at the counter.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400\">Let us take a look.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_6 - incontent_6 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-141\"><\/div>\n<p><!-- End Ezoic - wp_incontent_6 - incontent_6 --><\/p>\n<h3><span class=\"ez-toc-section\" id=\"In_The_Fridge\"><\/span><b>In The Fridge<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><span style=\"font-weight: 400\">If you\u2019ve got plenty of time to prepare cooking your cottage cheese meals, This is the best method of thawing the cheese. The only things you need to do is<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Place the cheese that you have frozen in the refrigerator for a minimum of 18 hours before using it. The bigger the size of the cheese larger, the more time you\u2019ll need to allow them to defrost (up to two days).<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">When the cottage cheese has fully thawed out, drain all the liquid.<\/span><\/li>\n<p><!-- Ezoic - wp_incontent_7 - incontent_7 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-142\"><\/div>\n<p><!-- End Ezoic - wp_incontent_7 - incontent_7 --><\/p>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">If the mixture is too dry, mix in a bit of sour cream, and mix them.<\/span><\/li>\n<\/ul>\n<h3><span class=\"ez-toc-section\" id=\"On_The_Counter\"><\/span><b>On The Counter<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><span style=\"font-weight: 400\">If you\u2019re working in a hurry, let\u2019s say that you have a couple of hours to prepare your food, this method will save you lots of time. After defrosting, it is recommended that your cheese be used in cooking or baking recipes.<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Place the freezer bags or containers in the water. The water could be cold or lukewarm. If you require to speed up the defrosting process, choose the warm.<\/span><\/li>\n<p><!-- Ezoic - wp_incontent_8 - incontent_8 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-143\"><\/div>\n<p><!-- End Ezoic - wp_incontent_8 - incontent_8 --><\/p>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Change the water every thirty minutes to accelerate the melting process.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">When the frozen food has thawed, you\u2019ll be required to remove the liquid and add additional sour cream, if needed.<\/span><\/li>\n<\/ul>\n<h2 id=\"final-words\"><span class=\"ez-toc-section\" id=\"Final_Words\"><\/span><b>Final Words<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">Cottage cheese is a delicious food item, but most people would not recommend freezing it. However, it\u2019s got an extremely high amount of moisture and loses liquid when frozen, leading to changes in the taste and its texture. However, if you\u2019re baking it as a dish or simply don\u2019t mind the change and want to keep it fresh, freezing it is an acceptable way to ensure its freshness. <\/span><\/p>\n<p><!-- Ezoic - wp_incontent_9 - incontent_9 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-144\"><\/div>\n<p><!-- End Ezoic - wp_incontent_9 - incontent_9 --><\/p>\n<p><span style=\"font-weight: 400\">The best part is that freezing cottage cheese is a breeze, and thawing requires little effort. It is a quick and efficient method of extending its shelf-life. However, you can include frozen cottage cheese in various recipes, such as soups, <a href=\"https:\/\/kitchenetteblog.com\/benefits-and-uses-of-panini-press-maker\/\">panini<\/a>, pancakes, sauces, and desserts.<\/span><\/p>\n<h2 id=\"frequently-asked-questions\"><span class=\"ez-toc-section\" id=\"Frequently_Asked_Questions\"><\/span><b>Frequently Asked Questions<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3><span class=\"ez-toc-section\" id=\"How_do_you_store_your_cottage_cheese\"><\/span><b>How do you store your cottage cheese?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><span style=\"font-weight: 400\">To prolong the shelf-life of cottage cheese following the opening, ensure that it is chilled and well-protected, whether in its original container or an airtight container. If properly stored, an open container of cottage cheese will typically last 7-10 days following the opening, provided that it is refrigerated regularly.<\/span><\/p>\n<h3><span class=\"ez-toc-section\" id=\"Can_I_eat_expired_cottage_cheese\"><\/span><b>Can I eat expired cottage cheese?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><span style=\"font-weight: 400\">Eating it is acceptable if the item isn\u2019t damaged and is only a few days beyond its expiration date. If it\u2019s longer than two weeks from its expiration date, I would suggest that you take the extra step of caution and dispose of it. Ensure the cottage cheese is fresh before eating it, particularly when it\u2019s past its expiration date.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_10 - incontent_10 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-145\"><\/div>\n<p><!-- End Ezoic - wp_incontent_10 - incontent_10 --><\/p>\n<h3><span class=\"ez-toc-section\" id=\"What_is_cottage_cheese_used_for\"><\/span><b>What is cottage cheese used for?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><span style=\"font-weight: 400\">Cottage cheese is low in calories compared to other cheeses, making it a favorite among people trying to lose weight and are health-conscious, like yogurt. It is a great addition to many different food items, including fruit, yogurt, and <a href=\"https:\/\/kitchenetteblog.com\/how-to-toast-sliced-almonds\/\">toast<\/a>, as well as granola in salads, as a dip, or as a substitute for mayonnaise.<\/span><\/p>\n<p><img decoding=\"async\" alt=\"Basil-Cottage-Cheese-Dip\" class=\"lazy lazy-hidden alignnone size-full wp-image-6110\" data-lazy-type=\"image\" data-src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/06\/5-Minute-Basil-Cottage-Cheese-Dip.jpg\" height=\"677\" loading=\"lazy\" src=\"\/\/kitchenetteblog.com\/wp-content\/plugins\/a3-lazy-load\/assets\/images\/lazy_placeholder.gif\" width=\"1000\" \/><img decoding=\"async\" alt=\"Basil-Cottage-Cheese-Dip\" class=\"alignnone size-full wp-image-6110\" height=\"677\" loading=\"lazy\" src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/06\/5-Minute-Basil-Cottage-Cheese-Dip.jpg\" width=\"1000\" \/><\/p>\n<\/div>\n<p><!-- End Content -->\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Cottage cheese is a curd cheese renowned for its mild taste and creamy, smooth consistency. It\u2019s an extremely versatile ingredient used in anything from pasta dishes to desserts and dips. If you purchase it from a store but only use a small amount, you\u2019ll be left with a large amount that might go waste. You [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1242,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[392],"tags":[],"class_list":["post-561","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Can You Freeze Cottage Cheese - Best Recipes Ever<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Can You Freeze Cottage Cheese - Best Recipes Ever\" \/>\n<meta property=\"og:description\" content=\"Cottage cheese is a curd cheese renowned for its mild taste and creamy, smooth consistency. It\u2019s an extremely versatile ingredient used in anything from pasta dishes to desserts and dips. If you purchase it from a store but only use a small amount, you\u2019ll be left with a large amount that might go waste. 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