{"id":633,"date":"2021-05-19T00:00:00","date_gmt":"2021-05-19T00:00:00","guid":{"rendered":"https:\/\/kitchenetteblog.com\/?p=633"},"modified":"2024-10-22T07:25:53","modified_gmt":"2024-10-22T07:25:53","slug":"can-you-freeze-soy-milk","status":"publish","type":"post","link":"https:\/\/kitchenetteblog.com\/can-you-freeze-soy-milk\/","title":{"rendered":"can you freeze soy milk"},"content":{"rendered":"
\n

soy milk is very popular among who like to drink vegan milk and avoid dairy products. some times you buy extra soy milk which you can consume at the present time so the need for freezing soy milk arises if you don\u2019t have space to store it in fridge or you are going out for long time or you don\u2019t want to consume it for some reason for coming week or so.<\/p>\n

<\/p>\n

<\/div>\n

<\/p>\n

here we will discuss everything about freezing soy milk in right way so that it can be consumed later when required with good taste.<\/p>\n

If you have un opened can of this soy beverage then it can be stored in pantry without issues for up to 1 year but if you have opened then can then i would recommend to store it in fridge for 2 -3 weeks.<\/p>\n

<\/p>\n

<\/div>\n

<\/p>\n

\"can\"can<\/p>\n

soy milk has about 4 grams fats, 7 grams proteins, 1 gram fiber and 6 grams sugar along with 100 calories in 1 cup of milk. it can be added to cereal<\/a> bowl in morning breakfast, in curry to give it different taste, in soups to make them creamy and thick or while making coffee in morning among many other soy milk uses people have in their minds.<\/p>\n

if you have lot of soy milk with you and its expiry date is coming near then you should freeze this lactose free drink to increase its shelf life and consume it in future without degradation in taste.<\/p>\n

<\/p>\n

<\/div>\n

<\/p>\n

<\/span>Freezing soy milk<\/span><\/h2>\n

soy milk loses texture and some flavor after freezing and thawing the milk that\u2019s why many soy milk sellers don\u2019t recommend freezing the soy milk to get the best flavor from the milk product.<\/p>\n

Soy milk should be frozen in air tight container so that the milk don\u2019t get external odors and frost from freezer. it should be stored in little bit big container than the quantity of the milk as the water is soy milk will expand and may break the container if it does have some place to expand.<\/p>\n

when you plan to thaw the soy milk after freezing then you keep it in fridge for few hours and shake the container to mix water and soy liquid and then you are ready to consume the soy milk. if you like warm soy milk then you can use electric kettle to make it hot<\/a> little bit before consuming with Choco powder etc. to get best taste from the warm Choco drink or something similar.<\/p>\n

<\/p>\n

<\/div>\n

<\/p>\n

<\/span>soy milk benefits<\/span><\/h2>\n