{"id":637,"date":"2022-11-11T00:00:00","date_gmt":"2022-11-11T00:00:00","guid":{"rendered":"https:\/\/kitchenetteblog.com\/?p=637"},"modified":"2024-10-22T13:49:41","modified_gmt":"2024-10-22T13:49:41","slug":"can-you-freeze-tomatoes","status":"publish","type":"post","link":"https:\/\/kitchenetteblog.com\/can-you-freeze-tomatoes\/","title":{"rendered":"Can You Freeze Tomatoes"},"content":{"rendered":"<div class=\"post-single-content box mark-links\" id=\"content\">\n<p><span style=\"font-weight: 400\">You can freeze tomatoes that are still in your eyes. This is a great way to infuse bright summer flavors into winter dishes. You can freeze whole tomatoes, green tomatoes, or San Marzano tomatoes from your garden.<\/span><\/p>\n<p><!-- Ezoic - wp_under_page_title - under_page_title --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-126\"><\/div>\n<p><!-- End Ezoic - wp_under_page_title - under_page_title --><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"fresh tomatoes-kitchenetteblog.com\" class=\"lazy lazy-hidden alignnone wp-image-4518 size-full\" data-lazy-type=\"image\" data-src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2024\/10\/fresh-tomatoes.jpg\" data-srcset=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2024\/10\/fresh-tomatoes.jpg 847w, https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/03\/fresh-tomatoes-300x201.jpg 300w, https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/03\/fresh-tomatoes-768x514.jpg 768w\" height=\"567\" src=\"\/\/kitchenetteblog.com\/wp-content\/plugins\/a3-lazy-load\/assets\/images\/lazy_placeholder.gif\" width=\"847\" \/><img loading=\"lazy\" decoding=\"async\" alt=\"fresh tomatoes-kitchenetteblog.com\" class=\"alignnone wp-image-4518 size-full\" height=\"567\" src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2024\/10\/fresh-tomatoes.jpg\" width=\"847\" \/><\/p>\n<p><span style=\"font-weight: 400\">You can freeze them in whatever way you like.<\/span><\/p>\n<p><!-- Ezoic - wp_under_first_paragraph - under_first_paragraph --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-134\"><\/div>\n<p><!-- End Ezoic - wp_under_first_paragraph - under_first_paragraph --><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">With and without their skins<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Raw or cooked<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Sliced or whole<\/span><\/li>\n<p><!-- Ezoic - wp_under_second_paragraph - under_second_paragraph --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-135\"><\/div>\n<p><!-- End Ezoic - wp_under_second_paragraph - under_second_paragraph --><\/p>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Pureed or chopped<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">The good news is that frozen tomatoes don\u2019t lose any nutrients or colors.<\/span><\/p>\n<p><span style=\"font-weight: 400\">However, frozen tomatoes can become mushy after being thawed. And this is not good news for salad lovers.<\/span><\/p>\n<p><!-- Ezoic - wp_mid_content - mid_content --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-136\"><\/div>\n<p><!-- End Ezoic - wp_mid_content - mid_content --><\/p>\n<h2 id=\"how-to-freeze-whole-tomatoes\"><span class=\"ez-toc-section\" id=\"How_To_Freeze_Whole_Tomatoes\"><\/span><b>How To Freeze Whole Tomatoes?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul>\n<li>\n<h3><span class=\"ez-toc-section\" id=\"Wash_and_chop_tomatoes\"><\/span><b>Wash and chop tomatoes<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">Wash the tomatoes and take out the stems. If you\u2019re freezing cherry tomatoes, then cut an X in each tomato\u2019s bottom with a paring knife.<\/span><\/p>\n<ul>\n<li>\n<h3><span class=\"ez-toc-section\" id=\"Blanch_the_tomatoes\"><\/span><b>Blanch the tomatoes<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/li>\n<p><!-- Ezoic - wp_long_content - long_content --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-137\"><\/div>\n<p><!-- End Ezoic - wp_long_content - long_content -->\n<\/ul>\n<p><span style=\"font-weight: 400\">Bring a large saucepan of water to a boil. Broil a few tomatoes at once in the boiling water. Let the skin curl up just enough to cover the area you have scored. This will take about 30 seconds, depending on the size and shape of the tomato.<\/span><\/p>\n<ul>\n<li>\n<h3><span class=\"ez-toc-section\" id=\"Dip_the_tomatoes_in_ice_water\"><\/span><b>Dip the tomatoes in ice water<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">Use a slotted spoon to remove the tomatoes. Dip them in ice water and place them in a colander over a bowl.<\/span><\/p>\n<p><!-- Ezoic - wp_longer_content - longer_content --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-138\"><\/div>\n<p><!-- End Ezoic - wp_longer_content - longer_content --><\/p>\n<ul>\n<li>\n<h3><span class=\"ez-toc-section\" id=\"Take_off_the_tomato_skins\"><\/span><b>Take off the tomato skins.<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">Once the tomatoes have cooled enough to handle, you can remove the skins. To push cherry tomatoes out of their skins, you need to squeeze them gently. Make sure you catch any liquid that has accumulated.<\/span><\/p>\n<ul>\n<li>\n<h3><span class=\"ez-toc-section\" id=\"Place_the_tomatoes_in_jars\"><\/span><b>Place the tomatoes in jars.<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/li>\n<p><!-- Ezoic - wp_longest_content - longest_content --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-139\"><\/div>\n<p><!-- End Ezoic - wp_longest_content - longest_content -->\n<\/ul>\n<p><span style=\"font-weight: 400\">You can pack your tomatoes in a tight package, either whole, half, or quarter, depending on their size, into freezer containers or straight-sided glass jars. Leave 1-inch headspace.<\/span><\/p>\n<p><span style=\"font-weight: 400\">You will notice air pockets in the tomatoes when you use jars. This can cause a freezer burn. To remove these air pockets, a dinner knife is a good choice.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Make sure you completely cover the tomatoes\u2019 tops in liquid. Push them down if necessary. Ripe tomatoes should be able to release enough liquid for the job.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_5 - incontent_5 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-140\"><\/div>\n<p><!-- End Ezoic - wp_incontent_5 - incontent_5 --><\/p>\n<ul>\n<li>\n<h3><span class=\"ez-toc-section\" id=\"Close_the_jars\"><\/span><b>Close the jars<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">Place the lids on the jars and let them freeze.<\/span><\/p>\n<p><img decoding=\"async\" alt=\"how-to-freeze-tomatoes-in freezer bag-kitchenetteblog.com\" class=\"lazy lazy-hidden wp-image-6689 size-full aligncenter\" data-lazy-type=\"image\" data-src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/how-to-freeze-tomatoes-in-freezer-bag.jpg\" data-srcset=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/how-to-freeze-tomatoes-in-freezer-bag.jpg 800w, https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/how-to-freeze-tomatoes-in-freezer-bag-300x158.jpg 300w, https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/how-to-freeze-tomatoes-in-freezer-bag-768x403.jpg 768w\" height=\"420\" loading=\"lazy\" src=\"\/\/kitchenetteblog.com\/wp-content\/plugins\/a3-lazy-load\/assets\/images\/lazy_placeholder.gif\" width=\"800\" \/><img decoding=\"async\" alt=\"how-to-freeze-tomatoes-in freezer bag-kitchenetteblog.com\" class=\"wp-image-6689 size-full aligncenter\" height=\"420\" loading=\"lazy\" src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/how-to-freeze-tomatoes-in-freezer-bag.jpg\" width=\"800\" \/><\/p>\n<p><!-- Ezoic - wp_incontent_6 - incontent_6 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-141\"><\/div>\n<p><!-- End Ezoic - wp_incontent_6 - incontent_6 --><\/p>\n<h2 id=\"can-you-freeze-cherry-tomatoes\"><span class=\"ez-toc-section\" id=\"Can_You_Freeze_Cherry_Tomatoes\"><\/span><b>Can You Freeze Cherry Tomatoes?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">You can freeze your cherry tomatoes and make a delicious homemade \u201cpizza.\u201d<\/span><\/p>\n<p><span style=\"font-weight: 400\">Freezing cherry tomatoes can be an easy process. Take the stems off and wash them. Then, flash-freeze them. You risk freezing your tomatoes if they are not dried before you put them in the freezer.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Place your cherry tomatoes on a baking tray to flash-freeze them. Freeze them for about 15-20 minutes or until they feel firm to the touch.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_7 - incontent_7 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-142\"><\/div>\n<p><!-- End Ezoic - wp_incontent_7 - incontent_7 --><\/p>\n<p><span style=\"font-weight: 400\">Once frozen, you can transfer them to a bag\/container to freeze them again. Cherry tomatoes can be stored in the freezer for up to 3 months if they are frozen whole or two months if chopped.<\/span><\/p>\n<h2 id=\"how-to-freeze-stewed-tomatoes\"><span class=\"ez-toc-section\" id=\"How_To_Freeze_Stewed_Tomatoes\"><\/span><b>How To Freeze Stewed Tomatoes?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ol>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Select firm, ripe tomatoes for freezing. Sort the tomatoes and discard any that have gone bad.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Gently rub tomatoes in cold running water and then dry with a clean cloth.<\/span><\/li>\n<p><!-- Ezoic - wp_incontent_8 - incontent_8 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-143\"><\/div>\n<p><!-- End Ezoic - wp_incontent_8 - incontent_8 --><\/p>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">After washing, remove the stem scarring and any surrounding areas and throw it away.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">To peel tomatoes, boil them in boiling water for 1 minute.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Cut into quarters.<\/span><\/li>\n<p><!-- Ezoic - wp_incontent_9 - incontent_9 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-144\"><\/div>\n<p><!-- End Ezoic - wp_incontent_9 - incontent_9 --><\/p>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Place tomatoes in a saucepan. Cover the saucepan and let it cook for 10 to 20 minutes.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">To cool, place the pan with tomatoes in cold water.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Pack the following items into containers.<\/span><\/li>\n<p><!-- Ezoic - wp_incontent_10 - incontent_10 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-145\"><\/div>\n<p><!-- End Ezoic - wp_incontent_10 - incontent_10 --><\/p>\n<li>if you are looking for alternatives for stewed tomatoes then read about it <a href=\"https:\/\/kitchenetteblog.com\/substitute-for-stewed-tomatoes\/\">in this article<\/a>.<\/li>\n<\/ol>\n<h2 id=\"frozen-whole-tomatoes-how-to-use-it\"><span class=\"ez-toc-section\" id=\"Frozen_Whole_Tomatoes_How_to_Use_It\"><\/span><b>Frozen Whole Tomatoes: How to Use It?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">You will be disappointed if you\u2019re looking for fresh tomato sandwiches this winter.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Tomatoes lose their shape and firm texture once thawed due to the high moisture content.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_11 - incontent_11 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-146\"><\/div>\n<p><!-- End Ezoic - wp_incontent_11 - incontent_11 --><\/p>\n<p><span style=\"font-weight: 400\">They are a little mushy and limp. They retain all the wonderful flavors if they are adequately frozen.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Use frozen tomatoes in recipes that call for canned or stewed tomatoes. Use them in soup, stew, and <a href=\"https:\/\/kitchenetteblog.com\/can-you-freeze-chili\/\">chili<\/a>.<\/span><\/p>\n<p><span style=\"font-weight: 400\">It\u2019s not necessary to thaw tomatoes frozen for use in chili stews.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_12 - incontent_12 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-147\"><\/div>\n<p><!-- End Ezoic - wp_incontent_12 - incontent_12 --><\/p>\n<p><span style=\"font-weight: 400\">Frozen tomatoes can be used in your stew. Let the heat release summary flavors slowly.<\/span><\/p>\n<p><span style=\"font-weight: 400\">They cook the same way as canned tomatoes but have a much better flavor.<\/span><\/p>\n<p><span style=\"font-weight: 400\">For a thinner chili soup, you can also grate frozen tomatoes.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_13 - incontent_13 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-148\"><\/div>\n<p><!-- End Ezoic - wp_incontent_13 - incontent_13 --><\/p>\n<p><span style=\"font-weight: 400\">Grated tomatoes produce a delicate sauce that doesn\u2019t contain large chunks of tomato.<\/span><\/p>\n<p><span style=\"font-weight: 400\">You can also use grated frozen tomatoes in smooth marinara or pizza sauce.<\/span><\/p>\n<h2 id=\"here-are-the-4-tips-for-freezing-tomatoes\"><span class=\"ez-toc-section\" id=\"Here_Are_The_4_Tips_for_Freezing_Tomatoes\"><\/span><b>Here Are The 4 Tips for Freezing Tomatoes<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">We\u2019ve got four tips to help you freeze tomatoes.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_14 - incontent_14 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-149\"><\/div>\n<p><!-- End Ezoic - wp_incontent_14 - incontent_14 --><\/p>\n<div class=\"grryq647882213350e\">\n<p><b>Freeze Into Sauce: <\/b><span style=\"font-weight: 400\">Tomatoes won\u2019t freeze well, so make sure to turn your tomatoes into a recipe and freeze it. <a href=\"https:\/\/kitchenetteblog.com\/can-you-freeze-alfredo-sauce\/\">Pasta sauce is a great option<\/a>. You\u2019ll be able to cook the tomatoes so thoroughly that you won\u2019t notice any texture change.<\/span><\/p>\n<p><b>Avoid Eating Raw: <\/b><span style=\"font-weight: 400\">Once frozen, tomatoes will turn mushy and soft. They won\u2019t be suitable to be used in salads or eaten raw.<\/span><\/p>\n<p><b>Avoid Freezing Fancy Tomatoes: <\/b><span style=\"font-weight: 400\">You can spend a lot on expensive, rare, and unique tomatoes, but those shouldn\u2019t be frozen. It\u2019s a waste of money.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_15 - incontent_15 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-150\"><\/div>\n<p><!-- End Ezoic - wp_incontent_15 - incontent_15 --><\/p>\n<p><b>Use Rigid containers: <\/b><span style=\"font-weight: 400\">To preserve your tomatoes, freeze them in rigid containers to prevent them from being crushed in the freezer.<\/span><\/p>\n<h2 id=\"how-long-do-frozen-tomatoes-last\"><span class=\"ez-toc-section\" id=\"How_Long_Do_Frozen_Tomatoes_Last\"><\/span><b>How Long Do Frozen Tomatoes Last?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">It is important to label your tomatoes as they won\u2019t keep for long in the freezer. Remove all air from the bag to prolong the shelf life of fresh tomatoes.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Keep the freezer at a minimum of zero degrees Fahrenheit. If properly packaged, frozen tomatoes can last for 6-9 months in the freezer<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_16 - incontent_16 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-151\"><\/div>\n<p><!-- End Ezoic - wp_incontent_16 - incontent_16 --><\/p>\n<p><span style=\"font-weight: 400\">When tomatoes lose their moisture, they can freeze and burn. The water crystals form because of the oxygen in the bag.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Before sealing the bag, you must remove as much oxygen as possible.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Your frozen tomatoes will only last for a short time in the freezer.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_17 - incontent_17 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-152\"><\/div>\n<p><!-- End Ezoic - wp_incontent_17 - incontent_17 --><\/p>\n<p><span style=\"font-weight: 400\">If you want your tomatoes to last longer in the freezer, a vacuum sealer will be your friend.<\/span><\/p>\n<h2 id=\"how-do-you-defrost-tomatoes\"><span class=\"ez-toc-section\" id=\"How_do_you_defrost_tomatoes\"><\/span><b>How do you defrost tomatoes?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">It is very easy to make tomato sauce from frozen tomatoes. If the recipe calls for it, you can either defrost them completely before using them or freeze them.<\/span><\/p>\n<p><span style=\"font-weight: 400\">To thaw whole tomatoes, heat them in a bowl of warm water for about a minute. Then add them to your recipe. You can add chopped or pureed tomatoes to your recipe.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_18 - incontent_18 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-153\"><\/div>\n<p><!-- End Ezoic - wp_incontent_18 - incontent_18 --><\/p>\n<p><span style=\"font-weight: 400\">To defrost tomatoes before you use them, place the container in the refrigerator and let it cool.<\/span><\/p>\n<h2 id=\"can-you-refreeze-tomatoes\"><span class=\"ez-toc-section\" id=\"Can_You_Refreeze_Tomatoes\"><\/span><b>Can You Refreeze Tomatoes?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400\">Refreezing tomatoes is not a good idea. Freezing tomatoes once will already ruin their texture. You\u2019ll ruin their texture even more if you freeze them.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Instead, defrost only what you use at one time.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_19 - incontent_19 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-154\"><\/div>\n<p><!-- End Ezoic - wp_incontent_19 - incontent_19 --><\/p>\n<p><span style=\"font-weight: 400\">This exception is only if you freeze tomatoes and defrost them before cooking them into a sauce you want to freeze. This refreezing method is perfectly acceptable.<\/span><\/p>\n<p><img decoding=\"async\" alt=\"tomato-salad-served on plate-kitchenetteblog.com\" class=\"lazy lazy-hidden wp-image-6690 size-large aligncenter\" data-lazy-type=\"image\" data-src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/balsamic-tomato-salad-served-on-plate-1024x683.jpg\" data-srcset=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/balsamic-tomato-salad-served-on-plate-1024x683.jpg 1024w, https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/balsamic-tomato-salad-served-on-plate-300x200.jpg 300w, https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/balsamic-tomato-salad-served-on-plate-768x512.jpg 768w, https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/balsamic-tomato-salad-served-on-plate.jpg 1500w\" height=\"452\" loading=\"lazy\" src=\"\/\/kitchenetteblog.com\/wp-content\/plugins\/a3-lazy-load\/assets\/images\/lazy_placeholder.gif\" width=\"678\" \/><img decoding=\"async\" alt=\"tomato-salad-served on plate-kitchenetteblog.com\" class=\"wp-image-6690 size-large aligncenter\" height=\"452\" loading=\"lazy\" src=\"https:\/\/kitchenetteblog.com\/wp-content\/uploads\/2022\/11\/balsamic-tomato-salad-served-on-plate-1024x683.jpg\" width=\"678\" \/><\/p>\n<h2 id=\"frequently-asked-questions\"><span class=\"ez-toc-section\" id=\"Frequently_Asked_Questions\"><\/span><b>Frequently Asked Questions<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3><span class=\"ez-toc-section\" id=\"How_Do_Freeze_Dried_Tomatoes_Taste_Like\"><\/span><b>How Do Freeze Dried Tomatoes Taste Like?<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><span style=\"font-weight: 400\">It tastes like a bursting tomato flavor. This is especially true when you use tomato sauce, as the freeze-dryer has removed all the water.<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_20 - incontent_20 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-155\"><\/div>\n<p><!-- End Ezoic - wp_incontent_20 - incontent_20 --><\/p>\n<p><b>Which tomato is best for freezing?<\/b><\/p>\n<p><span style=\"font-weight: 400\">Wide varieties of tomatoes can also be frozen. You can achieve the best results with plums (roma), tomatoes, which have the most pulp. You can store your tomatoes at room temperature if you intend to wait to freeze them.<\/span><\/p>\n<p><b>Can tomatoes freeze well?<\/b><\/p>\n<p><!-- Ezoic - wp_incontent_21 - incontent_21 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-156\"><\/div>\n<p><!-- End Ezoic - wp_incontent_21 - incontent_21 --><\/p>\n<p><span style=\"font-weight: 400\">You can freeze tomatoes to enjoy summer-ripened tomatoes throughout the winter. They will lose some flavor, but you can still use them in delicious recipes. Freezing tomatoes is the best and easiest way to preserve them.<\/span><\/p>\n<p><b>Can freezing tomatoes cause nutritional problems?<\/b><\/p>\n<p><span style=\"font-weight: 400\">Frozen vegetables and <a href=\"https:\/\/kitchenetteblog.com\/can-you-freeze-grapes\/\">fruits<\/a> can help retain their nutrients. Some nutrients can start to disappear if you keep frozen vegetables for longer than one year. During blanching, you might lose certain nutrients.\u00a0<\/span><\/p>\n<p><!-- Ezoic - wp_incontent_22 - incontent_22 --><\/p>\n<div data-inserter-version=\"2\" id=\"ezoic-pub-ad-placeholder-157\"><\/div>\n<p><!-- End Ezoic - wp_incontent_22 - incontent_22 -->\n<\/div>\n<p><!-- End Content -->\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>You can freeze tomatoes that are still in your eyes. This is a great way to infuse bright summer flavors into winter dishes. You can freeze whole tomatoes, green tomatoes, or San Marzano tomatoes from your garden. You can freeze them in whatever way you like. With and without their skins Raw or cooked Sliced [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[392],"tags":[],"class_list":["post-637","post","type-post","status-publish","format-standard","hentry","category-blog"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Can You Freeze Tomatoes - Best Recipes Ever<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Can You Freeze Tomatoes - Best Recipes Ever\" \/>\n<meta property=\"og:description\" content=\"You can freeze tomatoes that are still in your eyes. This is a great way to infuse bright summer flavors into winter dishes. You can freeze whole tomatoes, green tomatoes, or San Marzano tomatoes from your garden. You can freeze them in whatever way you like. 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