Beer Battered Fish Tacos with Cilantro Crema
I really feel that if I keep making fish tacos, summer will never end. This would be a welcome phenomenon because I also feel that I didn’t get to do nearly enough summery activities this year. You know, the lounging beach/poolside, BBQing, and general carefree frolicking that comes with the summer months. So if you’re […]
Mussels in White Wine
On Wednesday we celebrated what would’ve been the 100th birthday of one of my biggest inspirations in both food and life: Julia Child! As a kid, I’d watch her shows less for the cooking instruction – as I was still in the Easy Bake Oven stage – but just because I found her fascinating and […]
Pan Seared Cod with Rainbow Chard
I have some partially completed projects floating around right now: An advertisement that’s finished in my mind, but not on my computer screen. A pile of merely thumbed through magazines sitting next to the new ones that won’t stop arriving. A stack of manuals for a new camera that I made a weak attempt at starting. […]
Pan Seared Salmon with Pomegranate Reduction
Here we are at day 2 of my Not A Cleanse Eating Right Fortnight (I just came up with that – pretty good, huh?) and I feel goooood. I went to the grocery store yesterday to stock up on yummy, healthful items like fresh & dried fruit, granola, almond milk, veggies, veggies, and more veggies. […]