Roasted Fennel, Garlic & White Bean Crostini
It’s party time people. Swanky part time. We’re talking bow ties, Louboutins, diamonds – the works. Pinkies up. At least this is where my mind wanders to when I hear words like “crostini” and “canapes”. Does this really have to be the case though? Can’t we just eat fancy, without having to be fancy? Maybe even get some elegant […]
Lemon-Mint Cake with Lemon Syrup
I know what you’re thinking. More lemon? Yes! More lemon! I’m not even going to apologize. Sometimes I’m a little extremely obsessed with an ingredient, and right now it’s lemon. Breakfast, lunch, or dinner; sweet or savory – lemon is always welcome at my table. We went savory last time, so I figured a lemony dessert was in order. […]
Spicy Guacamole
This is a recipe that really makes me miss San Diego. Guacamole used to be a fairly large part of my diet! Between my regular stops at a variety of Mexican restaurants and drive-thrus, and the near constant availability of quality guacamole ingredients, there was always an excuse to indulge in this flavorful dip. Guacamole […]