One of the most valuable, still fewer concern parts of your home is your ultimate kitchen. Everything you consume, either directly or indirectly, has been referred by your kitchen. Your kitchen is an integral part of your daily meals. As all...
The herb mint is a versatile one. Mint leaves can be used in cocktails like the mojito, lemonades to give a minty flavor. You can also make soups or stews using mint leaves. The only problem with mint leaves after its...
Lentils are a nutritious powerhouse that can easily be used in many dishes. They are full of fibre, protein and other essential vitamins, making them a perfect addition to a balanced diet. A lentil curry can refer to any curry that...
The Christmas staple bread sauce can be prepared in advance so that you can concentrate on other aspects of the celebration. Can bread sauce be frozen and used later? Perhaps you have just made enough bread sauce that you can’t finish...
Barbeque Sauce is used to compliment grilled or barbecued foods. It can be described as sweet, spicy, tangy or savoury and can be made in various ways. There are four basic types of Barbecue sauce: mustard-based, tomato-based and vinegar based. White...
It doesn’t matter if you call it meat sauce or ragu Bolognese; the combination of meat, tomatoes, and pasta is deeply satisfying. A true Italian Bolognese sauce requires more than just ground beef and a jar of marinara. What is Bolognese?...
Tofu is a popular vegetarian alternative to meat and great high protein breakfast option for many. However, it is also a staple of Asian cuisine. Tofu is a plant-based protein food made from soybeans. It has many types, including extra firm,...
Cupcakes are a favourite among both children and adults. Cupcakes can be made in large quantities with creative flavours and decorative decorations. Cupcakes are easy to transport. You can make them ahead of time, then frost them on the day of...
What is Clotted Cream? Clotted cream is also known as Devonshire cream or Cornish cream. It is made from whole milk heated in a steamer or water bath. The cream is then added to shallow dishes, thickening and forming a light...
What does mango puree mean? Puree is generally any food, whether it be vegetables, fruits, or grains, that has been cooked, cleaned, and ground to a smooth consistency. Puree is a form of strained food. Mango pulp can be mashed or...
